Just some things I have been cookin' or curing

Not gonna bore you with a lot of details. If you see something you like or need a recipe just comment. And I will do the best I can. Also if you see something that could be changed or a better way to cook post a comment. I am always wanting to learn. Thank Bill

Beef Ribs

Chicken Leg 1/4

Pork Butt July 4th meal

Pork Spare Ribs

Chorizo Sausage

Sugar cured hickory smoked Bacon

Bacon packed and ready for freezer

Hope you enjoyed the photos, Maybe something interesting next time.
Sausage coming up and have more bacon curing. Thanks for looking. Bill